Invoq Bake 6-400×600
The Invoq Bake is the perfect kitchen appliance, where all the latest technologies have been made simple for you to use. Increased rack spacing allows the circulating airflow to create perfect uniformity across the rack. You get an even and consistent bake covering all aspects of the baking kitchen from beautifully crusty breads to perfectly baked products from frozen and even delicately baked desserts. The humidity creation and the automated cleaning system are controlled to utilise a minimum of energy and water without ever compromising quality results.
Full Description
The Invoq Bake PassThrough is the perfect double-doored kitchen appliance, where all the latest technologies have been made simple for you to use.Increased rack spacing allows the circulating airflow to create perfect uniformity across the rack. You get an even and consistent bake covering all aspects of the baking kitchen from beautifully crusty breads to perfectly baked products from frozen and even delicately baked desserts.The 2-door design saves time and is ideal for front baking. The LEDs in the door illuminates your creations in a visual theatrical way, functioning as display and provoking impulse buying.The humidity creation and the automated cleaning system are controlled to utilise a minimum of energy and water without ever compromising quality results.
Features & Benefits Overview
- The 2-door design saves time and is ideal for front of house baking.
- The LEDs in the door visually illuminate your creations, functioning as display and provoking impulse buying.
- Invoq Bake with an extra tray, delivers 20% more capacity
- Less energy usage
- SmartPhone simple to use
- SmartBaker Automatic, intelligent cooking regardless of operator or skill level
- ClimateControl, perfectly controlled for optimum quality
- Innovative steam generation technologies
- Fine tune for humidity levels
- CareCycle automatic cleaning system
- Open Kitchen compatible
5 Highlights
1. Consistent, Even Baking
Equipped with ClimateControl, the Invoq Bake 6-400×600 ensures uniform heat and humidity distribution across all trays. This results in consistently baked products, from crusty breads to delicate pastries, regardless of rack position. The oven's airflow system, featuring nine fan speeds, guarantees even heat distribution, even at lower temperatures. houno.com+1jdcateringequip.co.uk+1Invoq
2. Energy and Water Efficiency
Designed with sustainability in mind, the Invoq Bake 6-400×600 reduces energy consumption by up to 19% compared to its predecessor. Its CareCycle cleaning system optimizes water and energy usage, saving approximately 2,912 liters of water annually per oven. This eco-friendly approach lowers operational costs without compromising on baking quality. houno.com+1houno.com+1houno.com+5Invoq+5houno.com+5
3. User-Friendly Interface
The oven features a 7" touchscreen interface that operates similarly to a smartphone, making it intuitive for staff of all skill levels. Quick Select Recipes (QSR) and SmartBaker functionalities guide users through baking processes, ensuring consistent results and minimizing errors. Invoq+1jdcateringequip.co.uk+1houno.com+7houno.com+7Invoq+7
4. Increased Capacity
With an additional tray, the Invoq Bake 6-400×600 offers 20% more capacity than comparable ovens, allowing bakeries to increase production without expanding their kitchen space. This feature is particularly beneficial for high-demand periods, enhancing efficiency and profitability. houno.com+1houno.com+1Invoq
5. Advanced Humidity Control
The oven's steam injection system adds moisture directly into the heating elements, ensuring instant steam without energy waste. This precise humidity control delivers crispy exteriors and moist interiors for every bake, enhancing the overall texture and quality of baked goods. houno.com+2houno.com+2houno.com+2
In summary, the Invoq Bake 6-400×600 oven combines advanced technology with user-friendly features, energy efficiency, and increased capacity, making it an excellent choice for modern bakeries aiming to enhance product quality and operational efficiency
